Amalfi Coast Regional Cuisine
• A WorldWeb.com Travel Guide to Regional Cuisine in Amalfi Coast, SA, Campania.
O' Guarracino
The O' Guarracino reliably delivers one excellent meal after another, and the vine-covered terrace is about the most pleasant location in town to enjoy the kitchen's creations. The restaurant specializes in seafood recipes, and the lemon pasta keeps customers loyal.
Ristorante Lido Azzurro
Relax on the sunny, seaside terrace while enjoying the traditional tastes offered by the Lido Azzurro restaurant. A large wine list adds compliment to the flavours of every dish.
Cumpa Cosimo
The Cumpa Cosimo's kitchen is stocked with produce from the owner's garden and meats from her butcher shop next door. Diners are immediately made to feel like they're part of the family, and the excellent menu rounds out what will definitely be a memorable experience. Specialties include cheese crepes, roast lamb and a huge pasta sampler.
Le Palme
Featuring classic Mediterranean cuisine and a bright, modern atmosphere, this restaurant is perfect for groups or a couple looking to relax.
Palazzo della Marra
The Palazzo della Marra takes the classics of Campania and makes them their own. Diners enjoy dishes such as traditional lamb cutlets and risotto made with an original twist. An extensive wine list accompanies the menu.
Ristorante Tratorria da Gemma
This restaurant dates back to 1872, when it sold primarily wines. Today, the Tratorria da Gemma is an upscale restaurant specializing in seafood and a traditional style of cooking.
